FMAA -- Instructor Mr.Mohamed Dieb
Duration
89 يوم, بإجمالي267 hour (ومعدل3 hour daily)Categories
BusinessSub Categories
AccountingInstructor Mr.Mohamed Dieb
CMA Holder (Certified Management Accountant) by IMA (The Institute of Management Accountants)
Pre- Master in Accounting by Cairo University .
| Financial and Managerial Accounting Associate (FMAA) - Course LOS | ||||||||||||
| Section no | Section Topic | EXAM WEIGHT | ACC TIME/H | S | Units | Source | Page no | Pages | unit time/H | Lecture No | Lec Time/H | |
| FMAA COURSE | A | General Accounting and Financial Management | 25% | 20 | 1 | Accounting Terminology and Definitions | HOCK | 2 | 8 | 1 | 1 | 4 |
| 2 | Recording Business Transactions | HOCK | 10 | 6 | 0.5 | |||||||
| 3 | Debits, Credits, and T-Accounts | HOCK | 16 | 5 | 0.5 | |||||||
| 4 | Example: Transactions for a New Business | HOCK | 21 | 7 | 0.5 | |||||||
| 5 | The Unadjusted Trial Balance | HOCK | 28 | 2 | 0.5 | |||||||
| 6 | Comprehensive Income | HOCK | 30 | 4 | 0.5 | |||||||
| 7 | Subsidiary Ledger Accounts | HOCK | 34 | 3 | 0.5 | |||||||
| 8 | Revenue and Expense Transactions | HOCK | 37 | 14 | 1 | 2 | 4 | |||||
| 9 | Other Transactions with Example | HOCK | 51 | 14 | 1 | |||||||
| 10 | Adjusting Entries | HOCK | 65 | 4 | 1 | |||||||
| 11 | Example: Adjusting Entries | HOCK | 69 | 13 | 1 | |||||||
| 12 | Performing the Year-End Close with Example | HOCK | 82 | 10 | 1 | 3 | 4 | |||||
| 13 | Review of Accounting Cycle, Reversing Entries | HOCK | 92 | 2 | 1 | |||||||
| 14 | Types and Elements of Financial Statements | HOCK | 94 | 12 | 1 | |||||||
| 15 | Statement of Cash Flows | HOCK | 106 | 10 | 1 | |||||||
| 16 | Internal Controls | HOCK | 116 | 7 | 2 | 4 | 4 | |||||
| 17 | Managing a Company’s Daily Finances | HOCK | 123 | 5 | 1 | |||||||
| 18 | Cash Management | HOCK | 128 | 3 | 1 | |||||||
| 19 | Accounts Receivable and Payable Management | HOCK | 131 | 7 | 2 | 5 | 4 | |||||
| 20 | Inventory Management | HOCK | 138 | 5 | 2 | |||||||
| 141 | 20 | 5 | 20 | |||||||||
| B | Financial Statement Preparation and Analysis | 25% | 11 | 21 | Asset and Liability Valuation | HOCK | 143 | 13 | 2 | 6 | 4 | |
| 22 | Revenue Recognition and Income Measurement | HOCK | 156 | 5 | 2 | |||||||
| 23 | Equity Transactions | HOCK | 161 | 5 | 1 | 7 | 3.5 | |||||
| 24 | Basic Financial Statement Analysis | HOCK | 166 | 5 | 1.5 | |||||||
| 25 | Liquidity Ratios | HOCK | 171 | 3 | 1 | |||||||
| 26 | Leverage Ratios | HOCK | 174 | 3 | 1.5 | 8 | 3.5 | |||||
| 27 | Activity Ratios | HOCK | 177 | 4 | 1 | |||||||
| 28 | Profitability Ratios | HOCK | 181 | 3 | 1 | |||||||
| 41 | 11 | 3 | 11 | |||||||||
| C | Planning and Budgeting | 20% | 10 | 29 | Budgeting Concepts | HOCK | 184 | 9 | 3 | 9 | 4 | |
| 30 | Budgeting Methodologies | HOCK | 193 | 6 | 1 | |||||||
| 31 | Annual Operating Plan and Supporting Schedules | HOCK | 198 | 18 | 6 | 10 | 3 | |||||
| 11 | 3 | |||||||||||
| 33 | 10 | 3 | 10 | |||||||||
| D | Cost Management and Performance Metrics | 20% | 12 | 32 | Cost Management and Performance Metrics | HOCK | 216 | 10 | 2 | 12 | 4 | |
| 33 | Variable and Fixed Overhead Expenses | HOCK | 226 | 7 | 2 | |||||||
| 34 | Cost and Variance Measures | HOCK | 233 | 14 | 2 | 13 | 4 | |||||
| 35 | Performance Measurement | HOCK | 247 | 3 | 2 | |||||||
| 36 | Cost Information for Decision Making | HOCK | 250 | 9 | 4 | 14 | 4 | |||||
| 43 | 12 | 3 | 12 | |||||||||
| E | Professional Ethics | 10% | 4 | 37 | Business Ethics | HOCK | 259 | 11 | 3 | 15 | 4 | |
| 38 | Ethical Considerations for Accountants in Business | HOCK | 270 | 5 | 1 | |||||||
| 16 | 4 | 1 | 4 | |||||||||
| Exam prep | REVIEW & MCQ | 8 | SECTION A | 2 | 16 | 4 | ||||||
| SECTION B | 2 | |||||||||||
| SECTION C | 1.5 | 17 | 4 | |||||||||
| SECTION D | 2 | |||||||||||
| SECTION E | 0.5 | |||||||||||
| 8 | 2 | 8 | ||||||||||
| Total | 65 | 274 | 65 | 17 | 65 | |||||||
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